To welcome guests in a friendly and efficient manner, providing support to Food & Beverage service associates ensuring maximum guests’ satisfaction and seating capacity is achieved
Job Responsibilities
Ensure all activities in the restaurant adhere and support JA Resorts & Hotels quality standards at all times
Maintain full awareness of restaurant layout and table plans in order to maximize potential covers and sittings
Greet and seat guests wishing to dine, promptly and professionally
Maintain an effective reservation system to maximize the potential number of covers and to meet guests’ required needs
Job Requirements
Minimum one year experience in similar role and property rating
Previous experience in customer service related position