You will play a pivotal role in our kitchen working alongside a fantastic team
The food you prepare, cook and serve makes our guests smile and wanting more
Job Responsibilities
Actively share ideas, opinions and suggestions to improve the environment and menusEnsure the consistency in the preparation of all food items for a la carte and/or buffet menus according to property recipes and standardsCommunicate effectively with the rest of the team and thrive for guest feedback
Job Requirements
Ability to work well under pressure in a fast paced environmentAbility to work cohesively and collectively as part of a teamAdd diplomas/certifications required if needed